Pumpkin Chocolate Chip Cookies

by Wal-Mart Stores Inc. in Biscuits Barcode 0078742031453
Bad nutritional quality
Ultra-processed food

Pumpkin Chocolate Chip Cookies by Wal-Mart Stores Inc. provides 415 kcal per 100 g, with 36.6 g of sugars and 4.9 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
19.5 g · High
Saturated fat
4.9 g · Moderate
Sugars
36.6 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (41 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 415 kcal 170 kcal 457 −9%
Total fat 19.5 g 8 g 10% 20.3
Saturated fat 4.9 g 2 g 10% 8.8 −45%
Carbohydrates 63.4 g 26 g 9% 64
Total sugars 36.6 g 15 g 28.6 +28%
Dietary fiber 2.4 g 1 g 4% 3.5 −31%
Protein 4.9 g 2 g 4% 6.8 −28%
Salt 0.5 g 0.2 g 0.7 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits

Calories lower 16%
Sugars higher 24%
Salt lower 35%
Saturated fat lower 31%
Protein top 73%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pumpkin, brown sugar (sugar, invert sugar, cane molasses), bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, soy lecithin [emulsifier), vanilla extract), soybean oil, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: leavening (baking soda, sodium aluminium sulfate, monocalcium phosphate), spice, corn starch, salt, sodium stearoyl lactylate, natural flavors, sodium propionate (preservative), whey, eggs, corn syrup.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cookie (41 g)
Sold in
United States
Barcode
0078742031453

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pumpkin Chocolate Chip Cookies?

Pumpkin Chocolate Chip Cookies contains 415 kcal per 100 g and about 170 kcal per serving (1 cookie (41 g)).

How much sugar is in Pumpkin Chocolate Chip Cookies?

Pumpkin Chocolate Chip Cookies has 36.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pumpkin Chocolate Chip Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pumpkin Chocolate Chip Cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pumpkin Chocolate Chip Cookies contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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