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Puf cake
Puf cake by Eti is listed in the Cakes category. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.
Ingredients
Zanar, faina de grâu (gluten), ulei vegetal (palmier, palmier total hidrogenat, floarea in de zahar invertit, zer praf (din lapte), agenți de umezire (glicerol, sorbitol), lapte praf integral, lactoza (din late) emulsifianti (mono ester de poliglicerol ai acizilor graşi, lecitină de floarea soarelui, esteri ai acidului lactic cu mono şi digliceridele acizilor grade afa de sodiu), amidon de cartof modificat, conservant (acid soroic), arome, puipa de lămâie 0,09%, ulei de alune, corectur de acted citric colorant (beta caroten). Poate contine soia, seminte de susan si arahide. CZ-SK PUF-BUCHTICKA S POLENOU (17
- Allergens
- GlutenMilk
- May contain traces
- Soybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Romania
- Barcode
- 8690526557595
Prices reported by shoppers
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Frequently asked questions
Is Puf cake healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Puf cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Puf cake contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 6, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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