Pruneaux au vin de Cahors

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Pruneaux au vin de Cahors

in Dried prunes Barcode 3573251111117
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Pruneaux au vin de Cahors provides 150 kcal per 100 g, with 26 g of sugars and 0.6 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Dried prunes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
26 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 150 kcal 231 −35%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 36 g 51.8 −30%
Total sugars 26 g 35.6 −27%
Dietary fiber 0 g 7.1 −100%
Protein 0.6 g 2.3 −73%
Salt 0 g 0.3 −100%

Category average across 460 Dried prunes products on Foodmetria.

Compared with other dried prunes

Calories lower 7%
Sugars lower 10%
Salt lower 1%
Saturated fat lower 1%
Protein top 98%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
3573251111117

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pruneaux au vin de Cahors?

Pruneaux au vin de Cahors contains 150 kcal per 100 g.

How much sugar is in Pruneaux au vin de Cahors?

Pruneaux au vin de Cahors has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pruneaux au vin de Cahors healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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