Protein Crackers Cheddar

by Wilde 7.4 oz in Puffed salty snacks made from potato and soy Barcode 0810174040579
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Protein Crackers Cheddar by Wilde provides 500 kcal per 100 g, with 0 g of sugars and 40 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Puffed salty snacks made from potato and soy category and comes in a 7.4 oz pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
8.3 g · High
Sugars
0 g · Low
Salt
3.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 150 kcal 487
Total fat 20 g 6 g 8% 24.4 −18%
Saturated fat 8.3 g 2.5 g 13% 5 +67%
Carbohydrates 26.7 g 8 g 3% 57.2 −53%
Total sugars 0 g 0 g 4.1 −100%
Added sugars 0 g 0 g 0% 1.6 −100%
Dietary fiber 0 g 0 g 0% 3.6 −100%
Protein 40 g 12 g 24% 8.2 +390%
Salt 3.2 g 1 g 1.9 +66%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 81 Puffed salty snacks made from potato and soy products on Foodmetria.

Compared with other puffed salty snacks made from potato and soy

Calories higher 47%
Sugars lower 1%
Salt higher 7%
Saturated fat higher 22%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Antibiotic-Free Chicken Breast, Wheat Flour, Live Active Sourdough, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Milk Protein Isolate, Olive Oil, Corn Starch, Wheat Gluten, Wheat Protein Isolate, Cream, Chicken Bone Broth, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Skim Cheese (Pasteurized Milk, Whey Protein, Cultures, Enzymes), Nonfat Dry Milk, Butter (Cream, Natural Flavor), Butter (Cream, Salt), Nonfat Milk, Buttermilk, Medium-Chain Triglyceride, Paprika, Paprika Extract, Yeast, Yeast Extract, Sea Salt, Salt, Tapioca Starch, Modified Tapioca Starch, Lactic Acid, Ascorbic Acid, Citric Acid, Annatto (Color), Natural Flavor, Sugar. Enzymes.

Palm oil freeNot vegan
Allergens
GlutenMilk

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
7.4 oz
Serving size
30g
Sold in
United States
Barcode
0810174040579

Prices reported by shoppers

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Frequently asked questions

How many calories are in Protein Crackers Cheddar?

Protein Crackers Cheddar contains 500 kcal per 100 g and about 150 kcal per serving (30g).

How much sugar is in Protein Crackers Cheddar?

Protein Crackers Cheddar has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Protein Crackers Cheddar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Protein Crackers Cheddar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Protein Crackers Cheddar contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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