Nutrition report ready
Produit à base de viande spéparée mécaniquement de poulet au goût boeu…
Nutri-Score E
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Produit à base de viande spéparée mécaniquement de poulet au goût boeuf
Produit à base de viande spéparée mécaniquement de poulet au goût boeuf by Al-Raii provides 239 kcal per 100 g, with 0.2 g of sugars and 15 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Prepared meats category and comes in a 800g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 239 kcal | 250 |
| Total fat | 17 g | 17.1 |
| Saturated fat | 7.4 g | 6.9 +7% |
| Carbohydrates | 6.1 g | 3.4 +77% |
| Total sugars | 0.2 g | 1.8 −89% |
| Protein | 15 g | 21.5 −30% |
| Salt | 2.4 g | 2.7 −10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6262 Prepared meats products on Foodmetria.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 800g
- Sold in
- France
- Barcode
- 8711135573223
Prices reported by shoppers
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Frequently asked questions
How many calories are in Produit à base de viande spéparée mécaniquement de poulet au goût boeuf?
Produit à base de viande spéparée mécaniquement de poulet au goût boeuf contains 239 kcal per 100 g.
How much sugar is in Produit à base de viande spéparée mécaniquement de poulet au goût boeuf?
Produit à base de viande spéparée mécaniquement de poulet au goût boeuf has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Produit à base de viande spéparée mécaniquement de poulet au goût boeuf healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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