*probiotic cultured dairy beverage
*probiotic cultured dairy beverage provides 75 kcal per 100 g, with 16.3 g of sugars and 1.3 g of protein. That is 109% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bottle (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 75 kcal | 60 kcal | 75 | |
| Total fat | 0 g | 0 g | 0% | 2.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.6 −100% |
| Carbohydrates | 16.3 g | 13 g | 5% | 8.5 +92% |
| Total sugars | 16.3 g | 13 g | 7.8 +109% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 1.3 g | 1 g | 2% | 4.1 −70% |
| Salt | 0.1 g | 0 g | 0.2 −74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5237 Milks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Very low sodium
- 20 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other milks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filtered water, cultured grade a pasteurized nonfat milk, sugar, dextrose, natural flavors, potassium sorbate (to maintain freshness), vitamin a palmitate, vitamin d3, * contains viable lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, lactobacillus casei, and bifidus yogurt cultures.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bottle (80 g)
- Sold in
- United States
- Barcode
- 0072820170706
Prices reported by shoppers
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Frequently asked questions
How many calories are in *probiotic cultured dairy beverage?
*probiotic cultured dairy beverage contains 75 kcal per 100 g and about 60 kcal per serving (1 bottle (80 g)).
How much sugar is in *probiotic cultured dairy beverage?
*probiotic cultured dairy beverage has 16.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is *probiotic cultured dairy beverage healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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