Private selection, jelly, oregon pear & pepper

by Private Selection in Fruit and vegetable preserves Barcode 0011110871800
Poor nutritional quality
Ultra-processed food

Private selection, jelly, oregon pear & pepper by Private Selection provides 263 kcal per 100 g, with 63.2 g of sugars and 0 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
63.2 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (19 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 263 kcal 50 kcal 231 +14%
Total fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 63.2 g 12 g 4% 55 +15%
Total sugars 63.2 g 12 g 47.3 +34%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0.1 g 0 g 0.1 +12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2605 Fruit and vegetable preserves products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other fruit and vegetable preserves

Calories higher 19%
Sugars higher 16%
Salt higher 18%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cane sugar, oregon pears, red bell peppers, white vinegar, citric acid, fruit pectin, onion powder, capsicum, spices.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (19 g)
Sold in
United States
Barcode
0011110871800

Prices reported by shoppers

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Frequently asked questions

How many calories are in Private selection, jelly, oregon pear & pepper?

Private selection, jelly, oregon pear & pepper contains 263 kcal per 100 g and about 50 kcal per serving (1 Tbsp (19 g)).

How much sugar is in Private selection, jelly, oregon pear & pepper?

Private selection, jelly, oregon pear & pepper has 63.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Private selection, jelly, oregon pear & pepper healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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