Preserves
Preserves by Food Depot International Inc. provides 267 kcal per 100 g, with 56.7 g of sugars and 0 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g (2 TBSP)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 80 kcal | 231 +15% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Saturated fat | 1.3 g | 0.4 g | 2% | 0.2 +777% |
| Carbohydrates | 63.3 g | 19 g | 7% | 55 +15% |
| Total sugars | 56.7 g | 17 g | 47.3 +20% | |
| Dietary fiber | 3.3 g | 1 g | 4% | 1.7 +92% |
| Protein | 0 g | 0 g | 0% | 0.3 −100% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2605 Fruit and vegetable preserves products on Foodmetria.
Compared with other fruit and vegetable preserves
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, cherry (35%), water, thickener - pectin, sourness regulating substance - citric acid. 55 g of sugar in 100 g of product.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30 g (2 TBSP)
- Sold in
- United States
- Barcode
- 0805385220117
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preserves?
Preserves contains 267 kcal per 100 g and about 80 kcal per serving (30 g (2 TBSP)).
How much sugar is in Preserves?
Preserves has 56.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Preserves healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 10, 2019. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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