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Preparato per seitan
Preparato per seitan by fatti per bene provides 361 kcal per 100 g, with 0.5 g of sugars and 55 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seitan category and comes in a 320 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 361 kcal | 176 +105% |
| Total fat | 1.6 g | 5.4 −71% |
| Saturated fat | 0.3 g | 1 −69% |
| Carbohydrates | 31 g | 8.2 +280% |
| Total sugars | 0.5 g | 1.3 −60% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 1.2 g | 2.1 −42% |
| Protein | 55 g | 22.9 +140% |
| Salt | 2.8 g | 1.2 +124% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 438 Seitan products on Foodmetria.
Compared with other seitan
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
GLUTINE di FRUMENTO*, farina di GRANO* tenero, sale marino (5%).
- Allergens
- Gluten
Product details
- Quantity
- 320 g
- Labels & certifications
- OrganicVegetarianEU OrganicVeganIT-BIO-005IT-BIO-007
- Sold in
- Italy
- Barcode
- 8016979521172
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preparato per seitan?
Preparato per seitan contains 361 kcal per 100 g.
How much sugar is in Preparato per seitan?
Preparato per seitan has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Preparato per seitan healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Preparato per seitan vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Preparato per seitan contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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