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Premium Chili Hot Sauce
Premium Chili Hot Sauce by SRIRACHA provides 83 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category and comes in a 17 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 83 kcal | 5 kcal | 119 −30% | |
| Total fat | 0 g | 0 g | 0% | 4.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.7 −100% |
| Carbohydrates | 16.7 g | 1 g | 0% | 18.5 −10% |
| Total sugars | 0 g | 0 g | 14.9 −100% | |
| Added sugars | 0 g | 0 g | 0% | 9.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.3 −100% |
| Protein | 0 g | 0 g | 0% | 1.3 −100% |
| Salt | 2.9 g | 0.2 g | 3.8 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 689 Hot sauces products on Foodmetria.
Compared with other hot sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Red jalapeño pepper, sugar, water, salt, acetic acid, garlic natural flavor, xanthan gum, sodium metabisulfite, sodium bisulfite, potassium sorbate.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 17 oz
- Serving size
- 6g
- Sold in
- United States
- Barcode
- 0860009765726
Prices reported by shoppers
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Frequently asked questions
How many calories are in Premium Chili Hot Sauce?
Premium Chili Hot Sauce contains 83 kcal per 100 g and about 5 kcal per serving (6g).
How much sugar is in Premium Chili Hot Sauce?
Premium Chili Hot Sauce has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Premium Chili Hot Sauce healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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