Nutrition report ready

Poulet jaune fermier Label Rouge prêt à cuire

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this L'etal du Volailler product.

Nutri-Score A

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Poulet jaune fermier Label Rouge prêt à cuire

by L'etal du Volailler in Poulets fermiers jaunes Barcode 2209679008074
Very good nutritional quality
Green-Score
d
Environmental impact estimate

Poulet jaune fermier Label Rouge prêt à cuire by L'etal du Volailler provides 149 kcal per 100 g, with 0.1 g of sugars and 21 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Poulets fermiers jaunes category.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
0.5 g · Low
Sugars
0.1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 149 kcal 155
Total fat 7 g 7.9 −12%
Saturated fat 0.5 g 2 −75%
Carbohydrates 0.5 g 0.4 +38%
Total sugars 0.1 g 0.3 −84%
Added sugars 0 g 0
Protein 21 g 20.8
Salt 0.2 g 0.2 +29%

Category average across 44 Poulets fermiers jaunes products on Foodmetria.

Compared with other poulets fermiers jaunes

Calories lower 25%
Sugars lower 23%
Salt higher 2%
Saturated fat lower 7%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

[INGRÉDIENT 100% poulet fermier (origine France), Produit frais - classe A

Product details

Labels & certifications
Label rouge
Sold in
France
Barcode
2209679008074

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poulet jaune fermier Label Rouge prêt à cuire?

Poulet jaune fermier Label Rouge prêt à cuire contains 149 kcal per 100 g.

How much sugar is in Poulet jaune fermier Label Rouge prêt à cuire?

Poulet jaune fermier Label Rouge prêt à cuire has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poulet jaune fermier Label Rouge prêt à cuire healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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