Nutrition report ready

Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this William Saurin product.

Nutri-Score C NOVA 4

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Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois by William Saurin

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Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois

by William Saurin 320 g in Meals with chicken Barcode 3261055956286

Ecrasé de pommes de terres (29%) accompagné de viande de poulet aux oignons et petits pois assaisonnés au citron.

Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois by William Saurin provides 103 kcal per 100 g, with 2 g of sugars and 7.2 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals with chicken category and comes in a 320 g pack. Contains: celery, crustaceans, fish, gluten, milk, molluscs, mustard.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
1.3 g · Low
Sugars
2 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 103 kcal 145 −29%
Total fat 3.6 g 5.9 −39%
Saturated fat 1.3 g 1.8 −27%
Carbohydrates 9.4 g 13.4 −30%
Total sugars 2 g 2.5 −21%
Added sugars 0 g 1.2 −100%
Dietary fiber 1.8 g 1.5 +18%
Protein 7.2 g 9.1 −21%
Salt 0.7 g 1 −33%

Category average across 2047 Meals with chicken products on Foodmetria.

Compared with other meals with chicken

Calories lower 18%
Sugars higher 47%
Salt lower 42%
Saturated fat higher 49%
Protein top 59%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, viande de poulet traitée en salaison et précuite 25% (viande de poulet [origine: France], eau, sel, amidon, stabilisant : citrates de sodium), petit pois 22%, pomme de terre 17%, oignon déshydraté 2%, amidons, BEURRE, oignon, huile de colza, CRÈME, carotte, farine de BLÉ, sel, arômes naturels, vinaigre d'alcool, plantes aromatiques, caramel (sucre, eau), vin rouge, zeste de citron, sucre, épices, jus de citron concentré, épaississant : xanthane. Traces éventuelles de: Euf, céleri, moutarde, poisson, crustacés, mollusques.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryCrustaceansFishGlutenMilkMolluscsMustard
May contain traces
CeleryCrustaceansFishMolluscsMustard

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Labels & certifications
NutriscoreNutriscore Grade B
Sold in
France
Barcode
3261055956286

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois?

Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois contains 103 kcal per 100 g.

How much sugar is in Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois?

Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois vegan?

Based on its ingredient list, it is not vegan.

What allergens does Poulet aux oignons cuisinés écrasé de pommes de terre et petits pois contain?

According to the label data it contains: Celery, Crustaceans, Fish, Gluten, Milk, Molluscs, Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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