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Potato slices in a light crispy batter
Potato slices in a light crispy batter
Potato slices in a light crispy batter by Sainsbury's provides 194 kcal per 100 g, with 0.5 g of sugars and 2.6 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potatoes category and comes in a 350g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 pack (175 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 194 kcal | 340 kcal | 96 +102% | |
| Total fat | 10.6 g | 18.6 g | 24% | 1.7 +530% |
| Saturated fat | 0.8 g | 1.4 g | 7% | 0.4 +107% |
| Carbohydrates | 20.8 g | 36.4 g | 13% | 17.5 +19% |
| Total sugars | 0.5 g | 0.9 g | 1.1 −55% | |
| Added sugars | 0.4 g | 0.7 g | 1% | 0.1 +196% |
| Dietary fiber | 2.5 g | 4.4 g | 16% | 2 +26% |
| Protein | 2.6 g | 4.6 g | 9% | 2.2 +17% |
| Salt | 0.3 g | 0.5 g | 0.3 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1303 Potatoes products on Foodmetria.
Compared with other potatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potato (70%), Rapeseed Oil, _Wheat_ Starch, _Wheat_ Flour (Calcium, Iron, Niacin, Thiamin), Maize Flour, Water, Dextrose Powder, Salt, Raising Agents (Disodium Diphosphate), Sodium Hydrogen Carbonate.
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350g
- Serving size
- 0.5 pack (175 g)
- Labels & certifications
- VegetarianVeganMade in the uk
- Sold in
- United Kingdom
- Barcode
- 01696059
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato slices in a light crispy batter?
Potato slices in a light crispy batter contains 194 kcal per 100 g and about 340 kcal per serving (0.5 pack (175 g)).
How much sugar is in Potato slices in a light crispy batter?
Potato slices in a light crispy batter has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Potato slices in a light crispy batter healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Potato slices in a light crispy batter vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Potato slices in a light crispy batter contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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