Pot-ready enriched spaghetti product
Pot-ready enriched spaghetti product by Meijer provides 357 kcal per 100 g, with 3.6 g of sugars and 12.5 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 ONZ (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 200 kcal | 336 +6% | |
| Total fat | 1.8 g | 1 g | 1% | 2 −9% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 73.2 g | 41 g | 15% | 64.9 +13% |
| Total sugars | 3.6 g | 2 g | 3.1 +15% | |
| Dietary fiber | 3.6 g | 2 g | 7% | 4.3 −16% |
| Protein | 12.5 g | 7 g | 14% | 12 +5% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1582 Spaghetti products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 14% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 1.8 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
- Source of fiber
- 3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semolina, niacin, ferrous sulfate, (iron), thiamin mononitrate, riboflavin, folic acid.
- Allergens
- Gluten
Product details
- Serving size
- 2 ONZ (56 g)
- Sold in
- United States
- Barcode
- 0708820767928
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pot-ready enriched spaghetti product?
Pot-ready enriched spaghetti product contains 357 kcal per 100 g and about 200 kcal per serving (2 ONZ (56 g)).
How much sugar is in Pot-ready enriched spaghetti product?
Pot-ready enriched spaghetti product has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pot-ready enriched spaghetti product healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pot-ready enriched spaghetti product contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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