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Pork Spareribs
Pork Spareribs
Pork Spareribs by Smithfield Fresh Meats Corp provides 259 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork spare-ribs category and comes in a Varies pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 oz. (112 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 290 kcal | 238 +9% | |
| Total fat | 22.3 g | 25 g | 32% | 17.2 +30% |
| Saturated fat | 7.1 g | 8 g | 40% | 6.7 +6% |
| Carbohydrates | 0 g | 0 g | 0% | 3.8 −100% |
| Total sugars | 0 g | 0 g | 2 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 14.3 g | 16 g | 32% | 17 −16% |
| Salt | 0.5 g | 0.6 g | 1.4 −60% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 93 Pork spare-ribs products on Foodmetria.
Compared with other pork spare-ribs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork sparerib with up to 8% solution of sodium phosphates, potassium acetate, potassium lactate, and salt to improve tenderness.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- Varies
- Serving size
- 4 oz. (112 g)
- Labels & certifications
- No glutenCrossed Grain TrademarkDZG Gluten freeNo added hormones
- Sold in
- United States
- Barcode
- 0202238000009
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork Spareribs?
Pork Spareribs contains 259 kcal per 100 g and about 290 kcal per serving (4 oz. (112 g)).
How much sugar is in Pork Spareribs?
Pork Spareribs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork Spareribs healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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