Nutrition report ready

Pork Rinds

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this H-E-B product.

Nutri-Score E

View details

Pork Rinds

by H-E-B in Snacks Barcode 0041220327690
Bad nutritional quality

Pork Rinds by H-E-B provides 560 kcal per 100 g, with 0 g of sugars and 60 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Snacks category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
14 g · High
Sugars
0 g · Low
Salt
4.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 560 kcal 453 +24%
Total fat 36 g 25.3 +43%
Saturated fat 14 g 6.8 +107%
Carbohydrates 0 g 48.9 −100%
Total sugars 0 g 18.7 −100%
Dietary fiber 0 g 6.7 −100%
Protein 60 g 13.3 +350%
Salt 4.8 g 1.1 +344%

Category average across 35680 Snacks products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein
43% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other snacks

Calories higher 20%
Sugars lower 1%
Salt higher 2%
Saturated fat higher 13%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0041220327690

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pork Rinds?

Pork Rinds contains 560 kcal per 100 g.

How much sugar is in Pork Rinds?

Pork Rinds has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pork Rinds healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 30, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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