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Pork pie
Pork pie by Dickinson & Morris provides 359 kcal per 100 g, with 0.8 g of sugars and 12.1 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Melton Mowbray Pork Pie category and comes in a 440g pack. Contains: eggs, gluten, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (110 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 359 kcal | 395 kcal | 372 | |
| Total fat | 26 g | 28.6 g | 37% | 26.2 |
| Saturated fat | 9.4 g | 10.3 g | 52% | 9.5 |
| Carbohydrates | 19.1 g | 21 g | 8% | 22.5 −15% |
| Total sugars | 0.8 g | 0.9 g | 1.5 −45% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 1 g | 1.1 g | 4% | 1.3 −21% |
| Protein | 12.1 g | 13.3 g | 27% | 10.9 +11% |
| Salt | 1.2 g | 1.3 g | 1 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8 Melton Mowbray Pork Pie products on Foodmetria.
Compared with other melton mowbray pork pie
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork (51%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Lard, Water, Potato Starch, Palm Oil, Rapeseed Oil, Salt, Pork Extract, White Pepper, Pork Gelatine, Pasteurised Egg, Nutmeg.
- Allergens
- EggsGlutenPork
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 440g
- Serving size
- 1 portion (110 g)
- Sold in
- United Kingdom
- Barcode
- 5028889002606
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork pie?
Pork pie contains 359 kcal per 100 g and about 395 kcal per serving (1 portion (110 g)).
How much sugar is in Pork pie?
Pork pie has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork pie contain?
According to the label data it contains: Eggs, Gluten, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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