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Pork Pie
Pork Pie by Too Good To Be... provides 358 kcal per 100 g, with 1.3 g of sugars and 8.7 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork pies category. Contains: pasteurised free range egg.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 358 kcal | 466 kcal | 364 | |
| Total fat | 25 g | 32.5 g | 42% | 24 |
| Saturated fat | 9.4 g | 12.2 g | 61% | 9.2 |
| Carbohydrates | 24 g | 31.2 g | 11% | 25.8 −7% |
| Total sugars | 1.3 g | 1.7 g | 1.5 −13% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −91% |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.9 −59% |
| Protein | 8.7 g | 11.3 g | 23% | 10.7 −19% |
| Salt | 0.9 g | 1.2 g | 1.2 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 54 Pork pies products on Foodmetria.
Compared with other pork pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork Shoulder (28%), Pork Lard, Potato Starch, Rice Flour, Maize Flour, _Pasteurised Free Range Egg_, Pork Fat (3.5%), Water, Pork Gelatine, Breadcrumbs [Rice Starch, Potato Starch, Tapioca Starch, Stabiliser (Xanthan Gum), Water, _Pasteurised Free Range Egg_, Yeast, Sugar, Salt, Vegetable Oils (Palm Oil, Rapseed Oil)], Salt, Stabilisers (Xanthan Gum, Guar Gum), Baking Powder [Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour], Dextrose, Tapioca Starch, Sugar, Spices (Black Pepper, Nutmeg, Ground Mace, White Pepper, Cayenne), Yeast, Antioxidant (Ascorbic Acid).
- Allergens
- Pasteurised free range egg
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 130g
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5000242201956
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork Pie?
Pork Pie contains 358 kcal per 100 g and about 466 kcal per serving (130g).
How much sugar is in Pork Pie?
Pork Pie has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork Pie contain?
According to the label data it contains: Pasteurised free range egg. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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