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Popping corn
Popping corn by Simply M&S provides 405 kcal per 100 g, with 0.3 g of sugars and 10.1 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Corn category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 405 kcal | 284 +43% |
| Total fat | 16.7 g | 7.5 +121% |
| Saturated fat | 1.7 g | 1.8 −7% |
| Carbohydrates | 39.1 g | 46.8 −16% |
| Total sugars | 0.3 g | 4.6 −93% |
| Dietary fiber | 28.9 g | 5.1 +468% |
| Protein | 10.1 g | 5.9 +70% |
| Salt | 0 g | 0.9 −99% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 369 Corn products on Foodmetria.
Compared with other corn
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 00613521
Prices reported by shoppers
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Frequently asked questions
How many calories are in Popping corn?
Popping corn contains 405 kcal per 100 g.
How much sugar is in Popping corn?
Popping corn has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Popping corn healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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