Pommes Frites

by TK 1000g in Frozen potato fries Barcode 4316268429467
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Pommes Frites by TK provides 146 kcal per 100 g, with 0.2 g of sugars and 2.4 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen potato fries category and comes in a 1000g pack.

Nutrient levels per 100 g

Fat
4.2 g · Moderate
Saturated fat
0.5 g · Low
Sugars
0.2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 146 kcal 146 kcal 157 −7%
Total fat 4.2 g 4.2 g 5% 5.5 −24%
Saturated fat 0.5 g 0.5 g 3% 1.3 −60%
Carbohydrates 23 g 23 g 8% 23.3
Total sugars 0.2 g 0.2 g 0.9 −77%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 3.5 g 3.5 g 13% 2.5 +41%
Protein 2.4 g 2.4 g 5% 2.4
Salt 0.1 g 0.1 g 0.5 −87%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 169 Frozen potato fries products on Foodmetria.

Compared with other frozen potato fries

Calories lower 47%
Sugars lower 8%
Salt lower 25%
Saturated fat lower 34%
Protein top 56%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

95.9% Kartoffeln, 4% Sonnenblumenöl, Dextrose

Product details

Quantity
1000g
Serving size
100 g
Sold in
France, Germany, Switzerland
Barcode
4316268429467

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pommes Frites?

Pommes Frites contains 146 kcal per 100 g and about 146 kcal per serving (100 g).

How much sugar is in Pommes Frites?

Pommes Frites has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pommes Frites healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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