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Plateau Apertif La Frandole
Plateau Apertif La Frandole by Méditéa provides 245 kcal per 100 g, with 2.2 g of sugars and 8.8 g of protein. That is 45% less sugar than the average product in this category. It is listed in the Salted spreads category. Contains: fish, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 245 kcal | 249 |
| Total fat | 21 g | 21.5 |
| Saturated fat | 3.2 g | 5 −35% |
| Carbohydrates | 4.4 g | 7.8 −43% |
| Total sugars | 2.2 g | 4 −45% |
| Added sugars | 0 g | 1.1 −100% |
| Protein | 8.8 g | 5.3 +67% |
| Salt | 2.5 g | 1.6 +52% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1439 Salted spreads products on Foodmetria.
Compared with other salted spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
olives vertes 82% (olives vertes,sel), câpres 6.1 % ( câpres, eau, vinaigre, sel), huile d'olive vierge extra, crème d'ANCHOIS 2.6% (ANCHOIS salés 2.1% (ANCHOIS, sel) huile d'olive, vinaigre de vin,épices), vinaigre de vin,ail, poivre , olives noires 82% (olives noires, sel), câpres 6.1% (câpres, eau, vinaigre, sel), huile d'olive vierge extra, vinaigre de vin(SULFITES), crème d'ANCHOIS 2.6% (ANCHOIS,sel), huile d'olive, vinaigre de vin, épices, ail, poivre , aubergines 61%, huiles végétales (huile de tournesol, huile d'olive vierge extra),olives noires (olives noires,sel)ail,sel,jus de citron concentré, poivre , tomates séchées réhydratées 45% (tomates, eau,sel),huiles végétales(huile de tournesol, huile d'olive vierge extra)tomates pelées concassées(dont acidifiant: acide citrique)ail, MOZZARELLA, poivre délice d'anchoïade: crème d'ANCHOIS 42% (ANCHOIS salés 34.4% (ANCHOIS, sel) huile de tournesol, vinaigre de vin, épices),huiles végétales (huile de tournesol,huile d'olive vierge extra)câpres (câpres,eau,vinaigre,sel)ail,jus de citron concentré,poivre , THON 28.2%, olives vertes (olives vertes,sel), huiles végétales(huile de tournesol,huile d'olive vierge extra), poivrons rouges, tomates séchées réhydratées (tomates,eau,sel),cornichons,tomates, persil,ail,jus de citron concentré,sel, amidon, piment d'Espelette 0.1%, poivre
- Allergens
- FishMilkSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3498976600602
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plateau Apertif La Frandole?
Plateau Apertif La Frandole contains 245 kcal per 100 g.
How much sugar is in Plateau Apertif La Frandole?
Plateau Apertif La Frandole has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plateau Apertif La Frandole vegan?
Based on its ingredient list, it is not vegan.
What allergens does Plateau Apertif La Frandole contain?
According to the label data it contains: Fish, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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