View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Plat cuisiné Poêlée de St Jacques au riz basmati 600g
Poêlée de Saint Jacques au riz basmati
Plat cuisiné Poêlée de St Jacques au riz basmati 600g by U provides 101 kcal per 100 g, with 1.4 g of sugars and 4.6 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen ready-made meals category and comes in a 600 g pack. Contains: crustaceans, fish, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 101 kcal | 144 −30% |
| Total fat | 3.2 g | 6.6 −51% |
| Saturated fat | 0.8 g | 2.5 −68% |
| Carbohydrates | 13 g | 13.9 −6% |
| Total sugars | 1.4 g | 2.7 −47% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 1 g | 1.8 −44% |
| Protein | 4.6 g | 6.8 −32% |
| Salt | 0.5 g | 0.8 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1154 Frozen ready-made meals products on Foodmetria.
Compared with other frozen ready-made meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz basmati précuit 33% (eau, riz basmati), NOIX DE SAINT-JACQUES 20% [les lettres en fin de numéro de lot indiquent l'espèce et l'origine de la NOIX DE SAINT-JACQUES utilisée dans la recette : zygochlamys patagonica, origine argentine (za) - chlamys opercularis, origine France (cf), Ecosse (ce), angleterre (ca) ou Irlande (ci) - argopecten purpuratus, origine Pérou (ap) ou Chili (ac)- argopecten irradians, origine indonésie (ai)- chlamys albidus, origine russie (cr)], eau, courgette préfrite 5,5% (courgette 5%, huile de tournesol), oignon rouge 5%, asperge verte 4%, tomate 4%, pois gourmand 4%, poivron rouge 3%, poivron jaune 3%, aubergine préfrite 2,5% (aubergine 2%, huile de tournesol), huile de tournesol, BEURRE, jus de citron 1%, écorce de citron, échalote, sel, cerfeuil, persil, base culinaire SAINT-JACQUES (extrait de SAINT-JACQUES, eau, sel, parure de POISSON, extrait de MOULE, extrait de CRABE, extrait de SAUMON, PÂTE D'ANCHOIS, plantes aromatiques), ail en purée, fumet de POISSON (eau, POISSON, sel, huile de tournesol, vin blanc, fibre d'agrume, oignon en poudre), farine de riz, poivre blanc, thym.
- Allergens
- CrustaceansFishMilkMolluscs
Product details
- Quantity
- 600 g
- Labels & certifications
- Cooked in Francenatural flavorsNo coloringsTransformed in France
- Sold in
- France
- Barcode
- 3368955876369
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Plat cuisiné Poêlée de St Jacques au riz basmati 600g?
Plat cuisiné Poêlée de St Jacques au riz basmati 600g contains 101 kcal per 100 g.
How much sugar is in Plat cuisiné Poêlée de St Jacques au riz basmati 600g?
Plat cuisiné Poêlée de St Jacques au riz basmati 600g has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plat cuisiné Poêlée de St Jacques au riz basmati 600g healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plat cuisiné Poêlée de St Jacques au riz basmati 600g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Plat cuisiné Poêlée de St Jacques au riz basmati 600g contain?
According to the label data it contains: Crustaceans, Fish, Milk, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
a NOVA 3
a NOVA 3
a NOVA 4 More frozen ready-made meals
View all →
a NOVA 3
a NOVA 3
b NOVA 3
a NOVA 4
a NOVA 3
c NOVA 3 More from U
View all →
c NOVA 3
a NOVA 3
c NOVA 3
a NOVA 1
e
a NOVA 1