Plantain Chips Chile Picante

by Fresh Thyme Market in Plantain chips Barcode 0841330105771
Bad nutritional quality
Ultra-processed food

Plantain Chips Chile Picante by Fresh Thyme Market provides 500 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plantain chips category.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
10.7 g · High
Sugars
3.6 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 500 kcal 497
Total fat 25 g 26.2
Saturated fat 10.7 g 8.7 +23%
Carbohydrates 67.9 g 62.4 +9%
Total sugars 3.6 g 5.6 −36%
Dietary fiber 14.3 g 6.4 +124%
Protein 3.6 g 3.1 +15%
Salt 1.4 g 0.6 +142%

Category average across 218 Plantain chips products on Foodmetria.

Compared with other plantain chips

Calories lower 25%
Sugars higher 35%
Salt higher 9%
Saturated fat higher 38%
Protein top 53%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Plantain, Vegetable Oil (Sunflower, Safflower, Canola And/or Palm), Seasoning Powder (Corn Maltodextrin Salk, Chili Pepper, Cayenne Pepper, Garlic, Paprika, Acidity Regulator [Citric Acid], Oregano, Anticaking Agent [Silicon Dioxide Color [Paprika Oleoresin], Capsicum Oleoresin).

Contains palm oil

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
0841330105771

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plantain Chips Chile Picante?

Plantain Chips Chile Picante contains 500 kcal per 100 g.

How much sugar is in Plantain Chips Chile Picante?

Plantain Chips Chile Picante has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plantain Chips Chile Picante healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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