Plant-Based The Softy by Migros

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Plant-Based The Softy

by Migros 100g in Cheese substitutes Barcode 7613404356418

Veganer Camembert

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed food

Plant-Based The Softy by Migros provides 352 kcal per 100 g, with 0.5 g of sugars and 13 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheese substitutes category and comes in a 100g pack. Contains: gluten, lupin, nuts, soybeans.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
5 g · Moderate
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 352 kcal 292 +20%
Total fat 30 g 23.4 +28%
Saturated fat 5 g 14.3 −65%
Carbohydrates 7.5 g 15.6 −52%
Total sugars 0.5 g 0.9 −45%
Added sugars 0 g 0.2 −100%
Dietary fiber 0 g 2.1 −100%
Protein 13 g 4.5 +192%
Salt 1.3 g 1.8 −28%

Category average across 597 Cheese substitutes products on Foodmetria.

Compared with other cheese substitutes

Calories higher 17%
Sugars higher 49%
Salt lower 28%
Saturated fat lower 16%
Protein top 14%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cashewnüsse (58%), Wasser, Salz, Säuerungsmittel: Milchsäure. Kann Walnüsse, Lupinen, Gluten und Soja enthalten.

Palm oil freeVeganVegetarian
Allergens
GlutenLupinNutsSoybeans
May contain traces
GlutenLupinNutsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100g
Labels & certifications
VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
Germany, Switzerland
Barcode
7613404356418

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant-Based The Softy?

Plant-Based The Softy contains 352 kcal per 100 g.

How much sugar is in Plant-Based The Softy?

Plant-Based The Softy has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant-Based The Softy healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Plant-Based The Softy vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Plant-Based The Softy contain?

According to the label data it contains: Gluten, Lupin, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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