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Plant-based Pfeffer Medaillon
Plant-based Pfeffer Medaillon by Green Mountain provides 178 kcal per 100 g, with 1.7 g of sugars and 13.3 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 178 kcal | 160 kcal | 204 −13% | |
| Total fat | 9.8 g | 8.8 g | 11% | 10 |
| Saturated fat | 0.9 g | 0.8 g | 4% | 1.8 −50% |
| Carbohydrates | 6.7 g | 6 g | 2% | 11.6 −42% |
| Total sugars | 1.7 g | 1.5 g | 2.2 −23% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 4.9 g | 4.4 g | 16% | 4.7 +5% |
| Protein | 13.3 g | 12 g | 24% | 15.2 −12% |
| Salt | 2.1 g | 1.9 g | 1.5 +37% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, texturiertes Sojaprotein 9%, texturiertes Weizenprotein 9%, Rapsöl, Zwiebelextrakt fermentiert, Verdickungsmittel Methylcellulose, Weizenprotein 3%, natürliches Aroma, färbendes Karottensaftkonzentrat, färbendes Rote Bete Saftkonzentrat, Speisesalz, Branntweinessig, Pfeffer 0,2%, Gerstenmalzextrakt, Weizenmehl.
- Allergens
- GlutenSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 90 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Germany
- Barcode
- 7610227954975
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based Pfeffer Medaillon?
Plant-based Pfeffer Medaillon contains 178 kcal per 100 g and about 160 kcal per serving (90 g).
How much sugar is in Plant-based Pfeffer Medaillon?
Plant-based Pfeffer Medaillon has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-based Pfeffer Medaillon healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based Pfeffer Medaillon vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-based Pfeffer Medaillon contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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