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Plant based mushroom sausages
Plant based mushroom sausages by Asda provides 191 kcal per 100 g, with 0.5 g of sugars and 14 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian sausages category and comes in a 300 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 191 kcal | 215 −11% |
| Total fat | 9.9 g | 13.6 −27% |
| Saturated fat | 1.4 g | 2.7 −48% |
| Carbohydrates | 8.5 g | 7.3 +16% |
| Total sugars | 0.5 g | 1.6 −68% |
| Added sugars | 0.5 g | 0.5 |
| Dietary fiber | 5.8 g | 3.9 +49% |
| Protein | 14 g | 14.6 |
| Salt | 0.8 g | 1.7 −52% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Vegetarian sausages products on Foodmetria.
Compared with other vegetarian sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Soya Protein Concentrate (17%), Mushrooms (9%), Rapeseed Oil, Rice Flour, Potato Starch, Dark Green Speckled Lentils (2%), Parsley, Maize Flour, White Onions, Pea Fibre, Stabiliser (Methyl Cellulose), Yeast Extract, Flavouring, Shea Oil, Thyme, Salt, Coconut Oil, Maltodextrin, Caramelised Sugar Powder, Maize Starch, Dextrose, Beetroot Powder, Onion Powder, Sunflower Oil, Sausage Casing [Calcium Alginate].
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5063089021927
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant based mushroom sausages?
Plant based mushroom sausages contains 191 kcal per 100 g.
How much sugar is in Plant based mushroom sausages?
Plant based mushroom sausages has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant based mushroom sausages healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant based mushroom sausages vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant based mushroom sausages contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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