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Plant-Based Jelly
Plant-Based Jelly by Simply Delish provides 320 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 ml (5 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 320 kcal | 320 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 80 g | 80 g | 29% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 20 g | 20 g | 71% |
| Protein | 0 g | 0 g | 0% |
| Salt | 1.1 g | 1.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Erythritol, carrageenan, citric acid, potassium citrate, natural color (beet, beta carotene), natural flavor (strawberry), stevia extract.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 ml (5 g)
- Labels & certifications
- Low or no sugarNo GMOsNo sugarNon GMO project
- Sold in
- Germany, United States
- Barcode
- 0751217900965
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-Based Jelly?
Plant-Based Jelly contains 320 kcal per 100 g and about 320 kcal per serving (100 ml (5 g)).
How much sugar is in Plant-Based Jelly?
Plant-Based Jelly has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-Based Jelly healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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