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Plant-based eggless wraps
Plant-based eggless wraps by Crepini provides 250 kcal per 100 g, with 0 g of sugars and 20.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wraps category and comes in a 72 g (6 x 36 g) pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 24 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 60 kcal | 244 | |
| Total fat | 18.8 g | 4.5 g | 6% | 9.2 +103% |
| Saturated fat | 0 g | 0 g | 0% | 2.6 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 29.9 −100% |
| Total sugars | 0 g | 0 g | 3.2 −100% | |
| Added sugars | 0 g | 0 g | 0% | 1.6 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 3.9 −100% |
| Protein | 20.8 g | 5 g | 10% | 9.3 +125% |
| Salt | 1.8 g | 0.4 g | 1.1 +57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 398 Wraps products on Foodmetria.
Compared with other wraps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
[water, mung bean protein isolate, expeller-pressed canola oil, contains less than 2% of dehydrated onion, gellan gum, natural carrot extractives (color), natural flavors, natural turmeric extractives (color), potassium citrate, salt, soy lecithin, sugar, tapioca syrup, tetrasodium pyrophosphate, transglutaminase, nisin (preservative)] gluten free mix (brown rice flour, whole grain sorghum flour, millet flour, long grain rice flour, potato starch, tapioca starch), xanthan gum, sea salt, white pepper
- Allergens
- Soybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 72 g (6 x 36 g)
- Serving size
- 24 g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0893190002622
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based eggless wraps?
Plant-based eggless wraps contains 250 kcal per 100 g and about 60 kcal per serving (24 g).
How much sugar is in Plant-based eggless wraps?
Plant-based eggless wraps has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-based eggless wraps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based eggless wraps vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-based eggless wraps contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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