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Plant-based deli slices with bellpepper
Plant-based deli slices with bellpepper by Verdino provides 199 kcal per 100 g, with 1 g of sugars and 3.8 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meat cuts substitutes category and comes in a 80gr pack. Contains: gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 199 kcal | 172 +16% |
| Total fat | 19.4 g | 11 +77% |
| Saturated fat | 2 g | 1.6 +23% |
| Carbohydrates | 2.2 g | 5.9 −63% |
| Total sugars | 1 g | 2 −50% |
| Added sugars | 0 g | 0.7 −100% |
| Protein | 3.8 g | 10.6 −64% |
| Salt | 2.1 g | 2.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 284 Prepared meat cuts substitutes products on Foodmetria.
Compared with other prepared meat cuts substitutes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
apă, ulei vegetal de floarea-soarelui, ardei 4,2%, proteină de floarea-soarelui, proteină de cartofi, 1,3% proteină de mazăre, agenți de îngroșare (caragenan, gumă konjac, gumă de xantan, amidon), fibre vegetale, sare iodată, amestec de condimente, arome, coloranți (oxizi și hidroxizi de fier), extracte de condimente, antioxidant (acid ascorbic), arome naturale. Poate conține urme de: gluten, soia, țelină, muştar, fructe cu coajă lemnoasă,
- Allergens
- GlutenMustard
- May contain traces
- CeleryGlutenNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80gr
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
- Sold in
- Germany, Romania
- Barcode
- 5941866612134
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based deli slices with bellpepper?
Plant-based deli slices with bellpepper contains 199 kcal per 100 g.
How much sugar is in Plant-based deli slices with bellpepper?
Plant-based deli slices with bellpepper has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-based deli slices with bellpepper healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based deli slices with bellpepper vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-based deli slices with bellpepper contain?
According to the label data it contains: Gluten, Mustard. It may also contain traces of celery, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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