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Plant-based Chunks - Paprika
Plant-based Chunks - Paprika by The Green Mountain provides 87 kcal per 100 g, with 2.4 g of sugars and 10 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Meat analogues category and comes in a 180 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90 g = 1/2 Packung
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 87 kcal | 78 kcal | 204 −57% | |
| Total fat | 1.9 g | 1.7 g | 2% | 10 −81% |
| Saturated fat | 0.2 g | 0.2 g | 1% | 1.8 −89% |
| Carbohydrates | 4.6 g | 4.1 g | 1% | 11.6 −60% |
| Total sugars | 2.4 g | 2.2 g | 2.2 +11% | |
| Added sugars | 0.5 g | 0.5 g | 1% | 0.5 −7% |
| Dietary fiber | 3.8 g | 3.4 g | 12% | 4.7 −19% |
| Protein | 10 g | 9 g | 18% | 15.2 −34% |
| Salt | 1.6 g | 1.4 g | 1.5 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, Sojaprotein 16 %, Tomatenmarkkonzentrat, Zwiebelextrakt fermentiert, Branntweinessig, Paprika 1,4 %, Speisesalz, Maniokstärke, Zucker, Gewürze, Zitronensaftkonzentrat, färbender Paprikaextrakt 0,7 %, Rapsöl, Curry, Kräuter.
- Allergens
- Soybeans
Product details
- Quantity
- 180 g
- Serving size
- 90 g = 1/2 Packung
- Labels & certifications
- VegetarianV-Label InternationalVeganV-Label International VeganUnter Schutzatmosphäre verpackt
- Sold in
- Germany
- Barcode
- 7610227946895
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based Chunks - Paprika?
Plant-based Chunks - Paprika contains 87 kcal per 100 g and about 78 kcal per serving (90 g = 1/2 Packung).
How much sugar is in Plant-based Chunks - Paprika?
Plant-based Chunks - Paprika has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-based Chunks - Paprika healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based Chunks - Paprika vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-based Chunks - Paprika contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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