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Plant Based Burger
Veganer Burger auf Basis von Erbsenprotein und Kokosfett, aufgetaut.
Plant Based Burger by The Green Mountain provides 205 kcal per 100 g, with 2.4 g of sugars and 17 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian patties category and comes in a 2 x 115g = 230g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 115g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 205 kcal | 236 kcal | 206 | |
| Total fat | 12 g | 13.8 g | 18% | 9.4 +27% |
| Saturated fat | 11 g | 12.7 g | 64% | 1.7 +537% |
| Carbohydrates | 5 g | 5.8 g | 2% | 17.5 −71% |
| Total sugars | 2.4 g | 2.8 g | 2.6 −6% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 3.3 g | 3.8 g | 14% | 5 −34% |
| Protein | 17 g | 19.6 g | 39% | 10.8 +58% |
| Salt | 1.8 g | 2.1 g | 1.2 +46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1088 Vegetarian patties products on Foodmetria.
Compared with other vegetarian patties
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, texturiertes Erbsenprotein 16%, Kokosfett 11%, Erbsenprotein 3,5%, Weizengluten, Verdickungsmittel Methylcellulose, Inulin, Aroma, Erbsenmehl, färbendes Rote Bete Saftkonzentrat, Branntweinessig, fermentiertes Zwiebelextrakt, Speisesalz, Leinmehl, Gewürze, färbendes Färberdistelkonzentrat, Säuerungsmittel Milchsäure, Gerstenmalzextrakt, Vitamin B12.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 x 115g = 230g
- Serving size
- 115g
- Labels & certifications
- VegetarianSource of proteinsVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganHigh proteinsMade in Swiss
- Sold in
- Germany
- Barcode
- 7610227935240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant Based Burger?
Plant Based Burger contains 205 kcal per 100 g and about 236 kcal per serving (115g).
How much sugar is in Plant Based Burger?
Plant Based Burger has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant Based Burger healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant Based Burger vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant Based Burger contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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