Nutrition report ready

Plant Based Burgers

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A NOVA 4

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Plant Based Burgers

in Meats Barcode 0850015646010
Very good nutritional quality
Ultra-processed food

Plant Based Burgers provides 186 kcal per 100 g, with 0 g of sugars and 19.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category. Contains: gluten.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 patty (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 186 kcal 210 kcal 205 −9%
Total fat 9.7 g 11 g 14% 12.9 −24%
Saturated fat 1.8 g 2 g 10% 4.8 −63%
Carbohydrates 7.1 g 8 g 3% 3.6 +97%
Total sugars 0 g 0 g 1 −100%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 19.5 g 22 g 44% 18.4 +6%
Salt 0.8 g 0.9 g 1.5 −47%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
42% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meats

Calories lower 49%
Sugars lower 1%
Salt lower 39%
Saturated fat lower 33%
Protein top 37%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, textured pea protein (pea protein, pea fiber), canola oil, wheat gluten, sustainable palm oil, pea and rice protein fermented by shiitake mycelia, methylcellulose, barley malt extract (color), natural flavors, yeast extract, ascorbic acid, salt, vegetable and fruit juice (color).

Contains palm oil
Allergens
Gluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 patty (113 g)
Labels & certifications
SustainableNo GMOsSustainable Palm OilNon GMO project
Sold in
United States
Barcode
0850015646010

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant Based Burgers?

Plant Based Burgers contains 186 kcal per 100 g and about 210 kcal per serving (1 patty (113 g)).

How much sugar is in Plant Based Burgers?

Plant Based Burgers has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant Based Burgers healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Plant Based Burgers contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 26, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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