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Placas de lasaña sin gluten

by felicia 250g in Gluten-free dry pasta Barcode 8032804430860

Placas de lasaña sin gluten de maíz y arroz

Nutri-Score

abcde

Good nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Placas de lasaña sin gluten by felicia provides 362 kcal per 100 g, with 0.5 g of sugars and 6.1 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free dry pasta category and comes in a 250g pack.

Nutrient levels per 100 g

Fat

1.6 g · Low

Saturated fat

0.3 g · Low

Sugars

0.5 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	362 kcal	339 +7%
Total fat	1.6 g	1.9 −16%
Saturated fat	0.3 g	0.4 −14%
Carbohydrates	80 g	70.4 +14%
Total sugars	0.5 g	1.2 −57%
Added sugars	0 g	0 −100%
Dietary fiber	1.6 g	3.4 −53%
Protein	6.1 g	9.4 −35%
Salt	0 g	0 −79%

Category average across 128 Gluten-free dry pasta products on Foodmetria.

Compared with other gluten-free dry pasta

Calories

higher 23%

Sugars

lower 17%

Salt

lower 50%

Saturated fat

higher 44%

Protein

top 92%

Fiber

top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Harina de maíz 55%, harina de arroz 44,5%, emulgente (mono y diglicéridos de ácidos grasos),

May contain palm oilMaybe veganMaybe vegetarian

Additives 1

E471 - Mono- and diglycerides of fatty acids

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 250g
Labels & certifications: No glutenGreen DotMade in Italy
Sold in: France, Spain
Barcode: 8032804430860

Prices reported by shoppers

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Frequently asked questions

How many calories are in Placas de lasaña sin gluten?

Placas de lasaña sin gluten contains 362 kcal per 100 g.

How much sugar is in Placas de lasaña sin gluten?

Placas de lasaña sin gluten has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Placas de lasaña sin gluten healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Gluten-Free Dry Pasta by Nutri-Score Highest-Protein Gluten-Free Dry Pasta Least Processed Gluten-Free Dry Pasta Lowest-Calorie Gluten-Free Dry Pasta Best Low-Sugar Gluten-Free Dry Pasta

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