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Pizzoccheri della Valtellina IGP
Pizzoccheri della Valtellina IGP by Iperal provides 268 kcal per 100 g, with 0.9 g of sugars and 10 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 268 kcal | 324 −17% |
| Total fat | 1.2 g | 3.2 −62% |
| Saturated fat | 0.2 g | 0.9 −78% |
| Carbohydrates | 50 g | 59.9 −17% |
| Total sugars | 0.9 g | 2.8 −67% |
| Protein | 10 g | 11.9 −16% |
| Salt | 0 g | 0.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8005658030609
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizzoccheri della Valtellina IGP?
Pizzoccheri della Valtellina IGP contains 268 kcal per 100 g.
How much sugar is in Pizzoccheri della Valtellina IGP?
Pizzoccheri della Valtellina IGP has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizzoccheri della Valtellina IGP healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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