Пълнозърнест хляб

by Родна стряха 600 г in Wholemeal sliced breads Barcode 4056489940715
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Пълнозърнест хляб by Родна стряха provides 223 kcal per 100 g, with 4 g of sugars and 8.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal sliced breads category and comes in a 600 г pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.1 g · Low
Sugars
4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 252 −11%
Total fat 0.8 g 3.9 −80%
Saturated fat 0.1 g 0.6 −84%
Carbohydrates 42 g 41.6
Total sugars 4 g 4.1
Dietary fiber 7 g 6.3 +11%
Protein 8.5 g 9.6 −11%
Salt 0.9 g 1.1 −18%

Category average across 660 Wholemeal sliced breads products on Foodmetria.

Compared with other wholemeal sliced breads

Calories lower 6%
Sugars higher 49%
Salt lower 11%
Saturated fat lower 2%
Protein top 78%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

35% пълнозърнесто пшенично брашно, вода, 26% пшенично брашно, течна закваска (вода, ръжено брашно), хлебна мая, трапезна сол. Може да съдържа следн от сусамово семе.

Palm oil free
Allergens
Gluten

Product details

Quantity
600 г
Sold in
Bulgaria
Barcode
4056489940715

Prices reported by shoppers

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Frequently asked questions

How many calories are in Пълнозърнест хляб?

Пълнозърнест хляб contains 223 kcal per 100 g.

How much sugar is in Пълнозърнест хляб?

Пълнозърнест хляб has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Пълнозърнест хляб healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Пълнозърнест хляб contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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