Pie filling & topping
Pie filling & topping by Target Brands Inc. provides 129 kcal per 100 g, with 17.7 g of sugars and 0 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry helpers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.333 cup (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 129 kcal | 110 kcal | 257 −50% | |
| Total fat | 0 g | 0 g | 0% | 6.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 30.6 g | 26 g | 9% | 46.1 −34% |
| Total sugars | 17.7 g | 15 g | 30.7 −43% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −31% |
| Protein | 0 g | 0 g | 0% | 2.4 −100% |
| Salt | 0.1 g | 0.1 g | 0.3 −64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 672 Pastry helpers products on Foodmetria.
Compared with other pastry helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sliced peaches, water, sugar, modified corn starch, salt, citric acid, yellow 5, erythorbic acid (to promote color retention).
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.333 cup (85 g)
- Sold in
- United States
- Barcode
- 0085239057230
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pie filling & topping?
Pie filling & topping contains 129 kcal per 100 g and about 110 kcal per serving (0.333 cup (85 g)).
How much sugar is in Pie filling & topping?
Pie filling & topping has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pie filling & topping healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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