Pie Filling

by Peculiar Country Amish Collection 151 g in Pastry helpers Barcode 0049646670024
Average nutritional quality
Processed food

Pie Filling by Peculiar Country Amish Collection provides 112 kcal per 100 g, with 21.9 g of sugars and 0.4 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pastry helpers category and comes in a 151 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
21.9 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 151g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 112 kcal 169 kcal 257 −56%
Total fat 0 g 0 g 0% 6.9 −100%
Saturated fat 0 g 0 g 0% 2.9 −100%
Carbohydrates 27.6 g 41.7 g 15% 46.1 −40%
Total sugars 21.9 g 33.1 g 30.7 −29%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0.4 g 0.7 g 1% 2.4 −82%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 672 Pastry helpers products on Foodmetria.

Compared with other pastry helpers

Calories lower 19%
Sugars lower 45%
Salt lower 1%
Saturated fat lower 1%
Protein top 45%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WATER, CHERRIES, SUGAR, THERMFLO, ALMOND OIL, SALT, LEMON JUICE.

May contain palm oil

Product details

Quantity
151 g
Serving size
151g
Sold in
United States
Barcode
0049646670024

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pie Filling?

Pie Filling contains 112 kcal per 100 g and about 169 kcal per serving (151g).

How much sugar is in Pie Filling?

Pie Filling has 21.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pie Filling healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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