Nutrition report ready

Pie crust

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Pie crust

in Pie dough Barcode 0794504355505
Bad nutritional quality
Ultra-processed food

Pie crust provides 404 kcal per 100 g, with 2.1 g of sugars and 2.1 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: milk.

Nutrient levels per 100 g

Fat
23.4 g · High
Saturated fat
14.9 g · High
Sugars
2.1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (47 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 404 kcal 190 kcal 376 +7%
Total fat 23.4 g 11 g 14% 17.3 +35%
Saturated fat 14.9 g 7 g 35% 9 +66%
Carbohydrates 48.9 g 23 g 8% 52.5 −7%
Total sugars 2.1 g 1 g 18.5 −88%
Dietary fiber 2.1 g 1 g 4% 1.8 +19%
Protein 2.1 g 1 g 2% 6.8 −69%
Salt 1.8 g 0.8 g 1.2 +51%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pie dough

Calories higher 40%
Sugars lower 13%
Salt higher 26%
Saturated fat higher 11%
Protein top 98%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rice flour, butter grade a cultured milk, cream, sugar, corn starch, tapioca dextrin, xanthan gum, rice extract, vinegar & salt.

Palm oil freeNot vegan
Allergens
Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (47 g)
Sold in
United States
Barcode
0794504355505

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pie crust?

Pie crust contains 404 kcal per 100 g and about 190 kcal per serving (1 slice (47 g)).

How much sugar is in Pie crust?

Pie crust has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pie crust healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pie crust vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pie crust contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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