Pici fatti a mano by Poggiolini

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Pici fatti a mano

by Poggiolini in Fresh pasta Barcode 8031765003359
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Pici fatti a mano by Poggiolini provides 266 kcal per 100 g, with 1.3 g of sugars and 9.6 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fresh pasta category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.2 g · Low
Sugars
1.3 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 266 kcal 265
Total fat 0.6 g 5.9 −90%
Saturated fat 0.2 g 2.6 −92%
Carbohydrates 55.5 g 41.7 +33%
Total sugars 1.3 g 2.6 −49%
Dietary fiber 0 g 2.8 −100%
Protein 9.6 g 10.5 −9%
Salt 0.7 g 1.3 −46%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 39%
Sugars lower 29%
Salt lower 37%
Saturated fat lower 8%
Protein top 68%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8031765003359

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pici fatti a mano?

Pici fatti a mano contains 266 kcal per 100 g.

How much sugar is in Pici fatti a mano?

Pici fatti a mano has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pici fatti a mano healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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