Nutrition report ready

Piadina romagnola igp all'olio extravergine di oli2

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this C.R.M. product.

Nutri-Score D

View details

Piadina romagnola igp all'olio extravergine di oli2

by C.R.M. in Breads Barcode 8007780000772
Poor nutritional quality

Piadina romagnola igp all'olio extravergine di oli2 by C.R.M. provides 319 kcal per 100 g, with 1.3 g of sugars and 7.4 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
3.8 g · Moderate
Sugars
1.3 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 Piadina (350 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 319 kcal 1,117 kcal 286 +11%
Total fat 9.5 g 33.3 g 43% 5.3 +80%
Saturated fat 3.8 g 13.3 g 67% 1 +297%
Carbohydrates 50 g 175 g 64% 48.4
Total sugars 1.3 g 4.6 g 4.6 −72%
Dietary fiber 2.1 g 7.4 g 26% 4.5 −54%
Protein 7.4 g 25.9 g 52% 9.6 −23%
Salt 1.6 g 5.6 g 1.3 +25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15588 Breads products on Foodmetria.

Compared with other breads

Calories higher 19%
Sugars lower 20%
Salt higher 16%
Saturated fat higher 6%
Protein top 79%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
3 Piadina (350 g)
Sold in
Italy
Barcode
8007780000772

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Piadina romagnola igp all'olio extravergine di oli2?

Piadina romagnola igp all'olio extravergine di oli2 contains 319 kcal per 100 g and about 1,117 kcal per serving (3 Piadina (350 g)).

How much sugar is in Piadina romagnola igp all'olio extravergine di oli2?

Piadina romagnola igp all'olio extravergine di oli2 has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Piadina romagnola igp all'olio extravergine di oli2 healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Piadina romagnola igp all'olio extravergine di oli2? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More breads

View all →

More from C.R.M.

View all →