Petto d'oca affumicato by Radice

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Petto d'oca affumicato

by Radice in Italian meat products Barcode 8014852001063
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Petto d'oca affumicato by Radice provides 467 kcal per 100 g, with 1 g of sugars and 14 g of protein. That is 146% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Italian meat products category.

Nutrient levels per 100 g

Fat
46 g · High
Saturated fat
16 g · High
Sugars
1 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 467 kcal 233 +101%
Total fat 46 g 15.4 +198%
Saturated fat 16 g 5.8 +176%
Carbohydrates 1 g 1
Total sugars 1 g 0.4 +146%
Protein 14 g 22.5 −38%
Salt 2.5 g 3.1 −19%

Category average across 1319 Italian meat products products on Foodmetria.

Compared with other italian meat products

Calories higher 3%
Sugars higher 17%
Salt higher 49%
Saturated fat higher 4%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8014852001063

Prices reported by shoppers

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Frequently asked questions

How many calories are in Petto d'oca affumicato?

Petto d'oca affumicato contains 467 kcal per 100 g.

How much sugar is in Petto d'oca affumicato?

Petto d'oca affumicato has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Petto d'oca affumicato healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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