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Petit déjeuner sans gluten
Petit déjeuner sans gluten by Gerblé provides 466 kcal per 100 g, with 23 g of sugars and 4.6 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks sucrés category and comes in a 210 g pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 466 kcal | 428 +9% |
| Total fat | 17 g | 16.7 |
| Saturated fat | 9.1 g | 8.2 +11% |
| Carbohydrates | 73 g | 62.8 +16% |
| Total sugars | 23 g | 38.3 −40% |
| Added sugars | 25.5 g | 27.8 −8% |
| Dietary fiber | 2.6 g | 2.8 −7% |
| Protein | 4.6 g | 5.4 −16% |
| Salt | 1 g | 0.6 +66% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 657 Snacks sucrés products on Foodmetria.
Compared with other snacks sucrés
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oeufs 25%, graisse de palme non hydrogénée, sucre, farine de riz 11,6%, fécule de pomme de terre, dextrose, humectant (glycérol), sirop de glucose, arôme, amidon de riz, émulsifiant : lécithines de colza, épaississant : gomme guar, poudres à lever : diphosphates, carbonates de sodium, phosphates de calcium, alcool éthylique, sel, arôme.
- Allergens
- Eggs
- May contain traces
- NutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 210 g
- Labels & certifications
- SustainableNo glutenOrganicSustainable Palm OilCrossed Grain TrademarkEU AgricultureEU OrganicNo palm oilnon-EU AgricultureRoundtable on Sustainable Palm OilDZG Gluten freeEU/non-EU Agriculture
- Sold in
- France
- Barcode
- 01118287
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petit déjeuner sans gluten?
Petit déjeuner sans gluten contains 466 kcal per 100 g.
How much sugar is in Petit déjeuner sans gluten?
Petit déjeuner sans gluten has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Petit déjeuner sans gluten healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petit déjeuner sans gluten vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petit déjeuner sans gluten contain?
According to the label data it contains: Eggs. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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