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Pesto Rosso
Pesto Rosso by K-Classic provides 318 kcal per 100 g, with 11.6 g of sugars and 4.6 g of protein. That is 112% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Red pestos category and comes in a 190g pack. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 318 kcal | 336 −5% |
| Total fat | 25.9 g | 31.2 −17% |
| Saturated fat | 3.8 g | 4.9 −22% |
| Carbohydrates | 13.9 g | 8.6 +62% |
| Total sugars | 11.6 g | 5.5 +112% |
| Added sugars | 4.5 g | 1.1 +325% |
| Dietary fiber | 5.3 g | 2.8 +89% |
| Protein | 4.6 g | 4.2 +9% |
| Salt | 2 g | 2.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 325 Red pestos products on Foodmetria.
Compared with other red pestos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
R324 MRG244 Pesto-Zubereitung aus Tomaten, Käse und Basilikum. Pasteurisiert. Zutaten: Tomatenpulpe (24 %), Sonnenblumenöl, getrocknete Tomaten (22,7 %), doppelt konzentriertes Tomatenmark (10 %), Glukosepulver, Grana Padano g.U. Käse 5%) (Milch, Salz, Lab, Konservierungsstoff: Lysozym aus Ei), Kaschunüsse (Cashewkerne), Basilikum (3 %), Salz, Zucker, Rate Bete-Saftkonzentrat, Säureregulatoren: Milchsäure, Citronensäure, Knoblauch, Antioxidationsmittel: Ascorbinsäure Produkt kann Spuren von anderen Schalenfrüchten, Erdnüssen Fisch, Sellerie, Soja und Sulfite enthalten. Hergestellt in Italien Mit Tomaten aus der EU, Nicht-EU. Nach Belieben K-CLASSIC Pesto mit den warmen, gekochten Nudeln mischen. Mindestens haltbar bis Ende: siehe Deckelrand. Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb Von 7 Tagen verbrauchen. Polli GmbH Stuttgarter Strasse 25, 0329 Frankfurt a.M., Deutschland www.kaufland.com 190 ge
- Allergens
- EggsMilkNuts
- May contain traces
- CeleryNutsSoybeansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 190g
- Labels & certifications
- Made in Italy
- Sold in
- Germany
- Barcode
- 8015559006474
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pesto Rosso?
Pesto Rosso contains 318 kcal per 100 g.
How much sugar is in Pesto Rosso?
Pesto Rosso has 11.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pesto Rosso healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pesto Rosso vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pesto Rosso contain?
According to the label data it contains: Eggs, Milk, Nuts. It may also contain traces of celery, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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