Peppers

in Fruits and vegetables based foods Barcode 0072368394022
Average nutritional quality
Processed food

Peppers provides 167 kcal per 100 g, with 26.7 g of sugars and 0 g of protein. That is 418% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fruits and vegetables based foods category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
26.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 PIECES (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 167 kcal 50 kcal 67 +148%
Total fat 3.3 g 1 g 1% 2 +70%
Saturated fat 1.7 g 0.5 g 3% 0.5 +269%
Carbohydrates 36.7 g 11 g 4% 10.9 +237%
Total sugars 26.7 g 8 g 5.1 +418%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 0 g 0 g 0% 2.1 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.

Nutrition claims check

Claims its numbers support

Sodium-free
0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other fruits and vegetables based foods

Calories higher 8%
Sugars higher 2%
Salt lower 1%
Saturated fat higher 10%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red peppers (water, sugar, vinegar, ascorbic acid [vitamin c], calcium chloride), canola oil.

Palm oil free

Product details

Serving size
2 PIECES (30 g)
Sold in
United States
Barcode
0072368394022

Prices reported by shoppers

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Frequently asked questions

How many calories are in Peppers?

Peppers contains 167 kcal per 100 g and about 50 kcal per serving (2 PIECES (30 g)).

How much sugar is in Peppers?

Peppers has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Peppers healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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