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Peperoni
Peperoni by Alnatura provides 26 kcal per 100 g, with 0.5 g of sugars and 0.6 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Canned peppers category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 26 kcal | 26 kcal | 50 −48% | |
| Total fat | 0.6 g | 0.6 g | 1% | 1.8 −67% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.4 −76% |
| Carbohydrates | 3.3 g | 3.3 g | 1% | 6.4 −49% |
| Total sugars | 0.5 g | 0.5 g | 4.2 −88% | |
| Added sugars | 0 g | 0 g | 0% | 1.7 −100% |
| Dietary fiber | 2.4 g | 2.4 g | 9% | 2.1 +12% |
| Protein | 0.6 g | 0.6 g | 1% | 1.3 −53% |
| Salt | 5 g | 5 g | 1.7 +197% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 253 Canned peppers products on Foodmetria.
Compared with other canned peppers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Peperoni* grün, Wasser, Meersalz, Weinessig*, Säuerungsmittel: Zitronensäure *aus biologischer Landwirtschaft.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 100 g
- Labels & certifications
- OrganicEU OrganicGR-BIO-01
- Sold in
- France, Germany, Switzerland, world
- Barcode
- 4104420140288
Prices reported by shoppers
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Frequently asked questions
How many calories are in Peperoni?
Peperoni contains 26 kcal per 100 g and about 26 kcal per serving (100 g).
How much sugar is in Peperoni?
Peperoni has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Peperoni healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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