Pears In Light Syrup
Pears In Light Syrup by Red Hills Fruit Company provides 81 kcal per 100 g, with 17 g of sugars and 0.7 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pears in syrup category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (135 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 81 kcal | 109 kcal | 63 +29% | |
| Total fat | 0 g | 0 g | 0% | 0.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 20.7 g | 28 g | 10% | 15.1 +38% |
| Total sugars | 17 g | 23 g | 12.5 +36% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.5 |
| Protein | 0.7 g | 1 g | 2% | 0.2 +200% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 153 Pears in syrup products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other pears in syrup
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Premium northwest pears, water, sugar and citric acid.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (135 g)
- Sold in
- United States
- Barcode
- 0737550030088
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pears In Light Syrup?
Pears In Light Syrup contains 81 kcal per 100 g and about 109 kcal per serving (1/2 cup (135 g)).
How much sugar is in Pears In Light Syrup?
Pears In Light Syrup has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pears In Light Syrup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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