View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pâte Sablée à étaler, 33 Centimètres, Marque Cora
Pâte Sablée à étaler, 33 Centimètres, Marque Cora by Cora provides 431 kcal per 100 g, with 17.3 g of sugars and 5.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pie dough category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 38 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 431 kcal | 164 kcal | 376 +15% | |
| Total fat | 22 g | 8.4 g | 11% | 17.3 +27% |
| Saturated fat | 10.2 g | 3.9 g | 20% | 9 +14% |
| Carbohydrates | 50.9 g | 19.3 g | 7% | 52.5 |
| Total sugars | 17.3 g | 6.6 g | 18.5 −6% | |
| Added sugars | 8.7 g | 3.3 g | 7% | 8.9 |
| Dietary fiber | 1 g | 0.4 g | 1% | 1.8 −43% |
| Protein | 5.3 g | 2 g | 4% | 6.8 −22% |
| Salt | 0.1 g | 0 g | 1.2 −91% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé - matière grasse végétale (graisse de palme et huile de tournesol) - sucre - eau - alcool éthylique - sel - jus de citron concentré - agent de traitement de la farine : L-cystéine.
- Allergens
- Gluten
- May contain traces
- EggsMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 38 g
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 3257981225954
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pâte Sablée à étaler, 33 Centimètres, Marque Cora?
Pâte Sablée à étaler, 33 Centimètres, Marque Cora contains 431 kcal per 100 g and about 164 kcal per serving (38 g).
How much sugar is in Pâte Sablée à étaler, 33 Centimètres, Marque Cora?
Pâte Sablée à étaler, 33 Centimètres, Marque Cora has 17.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pâte Sablée à étaler, 33 Centimètres, Marque Cora healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâte Sablée à étaler, 33 Centimètres, Marque Cora vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pâte Sablée à étaler, 33 Centimètres, Marque Cora contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More pie dough
View all →
e NOVA 3
d NOVA 4
e NOVA 4
d
d NOVA 3
d NOVA 4 More from Cora
View all →
c NOVA 4
b NOVA 3
c NOVA 3
d NOVA 3
a NOVA 1
d