Pâte fruitée framboise

by Die beerenbauern 200g in Raspberry jams Barcode 4260091350194
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pâte fruitée framboise by Die beerenbauern provides 145 kcal per 100 g, with 32 g of sugars and 0.9 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
32 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 145 kcal 211 −31%
Total fat 0.2 g 0.4 −43%
Saturated fat 0.1 g 0.1
Carbohydrates 33 g 50 −34%
Total sugars 32 g 47.4 −32%
Added sugars 29 g 27.9
Dietary fiber 0 g 3 −100%
Protein 0.9 g 0.7 +25%
Salt 0.1 g 0.1 +30%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories lower 8%
Sugars lower 8%
Salt higher 11%
Saturated fat higher 36%
Protein top 21%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Himbeeren* (68%), Rohrohrzucker*, Zitronensaft* (2%), Geliermittel: Pektine. aus biologisch-dynamischem Anbau

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Labels & certifications
OrganicEU OrganicBiodynamic agricultureDE-ÖKO-037DemeterAb agriculture biologique
Sold in
Germany
Barcode
4260091350194

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte fruitée framboise?

Pâte fruitée framboise contains 145 kcal per 100 g.

How much sugar is in Pâte fruitée framboise?

Pâte fruitée framboise has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pâte fruitée framboise healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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