Paté di olive riviera biologiche

by Venturino Bartolomeo 180 g in Chopped olives Barcode 8013862003593
Bad nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Paté di olive riviera biologiche by Venturino Bartolomeo provides 399 kcal per 100 g, with 2 g of sugars and 1.7 g of protein. That is 203% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Chopped olives category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
40.4 g · High
Saturated fat
5.5 g · High
Sugars
2 g · Low
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 399 kcal 249 +60%
Total fat 40.4 g 36.6 +10%
Saturated fat 5.5 g 3.1 +77%
Carbohydrates 7 g 11.4 −38%
Total sugars 2 g 0.7 +203%
Added sugars 0 g 0
Protein 1.7 g 1 +76%
Salt 2.8 g 3.6 −21%

Category average across 6 Chopped olives products on Foodmetria.

Compared with other chopped olives

Calories higher 20%
Sugars higher 17%
Salt lower 17%
Saturated fat higher 17%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olive nere in salamoia snocciolate 90%, olio extra vergine di oliva biologico 9%, sale, correttore di acidità: acido citrico

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180 g
Labels & certifications
OrganicEU OrganicIT-BIO-007
Sold in
Italy
Barcode
8013862003593

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Paté di olive riviera biologiche?

Paté di olive riviera biologiche contains 399 kcal per 100 g.

How much sugar is in Paté di olive riviera biologiche?

Paté di olive riviera biologiche has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Paté di olive riviera biologiche healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Paté di olive riviera biologiche? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More chopped olives

View all →

More from Venturino Bartolomeo

View all →