Pâte de vanille

by Taylor & Colledge 65g in Pastries Barcode 17229975
Average nutritional quality
Ultra-processed food

Pâte de vanille by Taylor & Colledge provides 195 kcal per 100 g, with 45 g of sugars and 0 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 65g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
45 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 195 kcal 195 kcal 388 −50%
Total fat 0 g 0 g 0% 17.8 −100%
Saturated fat 0 g 0 g 0% 7.5 −100%
Carbohydrates 45 g 45 g 16% 51 −12%
Total sugars 45 g 45 g 25.8 +74%
Added sugars 12.4 g 12.4 g 25% 19.4 −36%
Dietary fiber 7.6 g 7.6 g 27% 2.3 +235%
Protein 0 g 0 g 0% 5.7 −100%
Salt 0 g 0 g 0.6 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Compared with other pastries

Calories lower 3%
Sugars higher 6%
Salt lower 5%
Saturated fat lower 1%
Protein top 100%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Extrait de vanille avec graines 47%. Contient de l'alcool. Sucre. Inuline. Épaississant: Tragranthe.

Palm oil free

Product details

Quantity
65g
Serving size
100g
Labels & certifications
Contains alcohol
Sold in
Switzerland
Barcode
17229975

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte de vanille?

Pâte de vanille contains 195 kcal per 100 g and about 195 kcal per serving (100g).

How much sugar is in Pâte de vanille?

Pâte de vanille has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pâte de vanille healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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